We have arrived at the Complutense University of Madrid

Presenting Avolution Lab in a master’s program in innovation in the agri-food industry?

How about a tasting of AvoGuys sauces?

And an exercise in neurogastronomy inspired by the combination of food, culinary techniques, and music?

“We have arrived at the Complutense University of Madrid Current Events Presenting Avolution Lab in a master’s program in innovation in the agri-food industry? How about a tasting of AvoGuys sauces? And an exercise in neurogastronomy inspired by the combination of food, culinary techniques, and music? All of this happened, promised! at the Complutense University of Madrid, an internationally renowned educational institution with which Avolution Lab signed a collaboration agreement allowing the development of training, research, and outreach activities in the avocado sector (from production to nutrition).